“This is for a smoker. It could be cooked in the oven at 300F but that would be like that restaurant on the moon.great food, but no atmosphere. Charcoal and pecan wood brings this to another level. A Boston Butt also goes by the name Pork Shoulder. Together with the section called “picnic

Ok I was trying find a way to cook a boston butt that DIDNT involve barbecue sauce. Its too typical and I dont even like the stuff. So I found this and tweaked it a bit to suit me.

Ingredients. 8-10lb Boston Butt Pork Roast; 2oz Yellow Mustard; 4oz Killer Hogs The Hot Rub; 8oz Red Wine Vinegar; 8oz Water; Instructions. Remove Boston Butt from Packaging and pat dry with paper towel to remove moisture.

Do you love the taste of smoked and grilled pork? The secret to juicy and meaty ribs and Boston butts lies in the perfect dry rub. Get our recipe now!

May 11, 2017 · Hey all, I am sharing a recipe with any of you that have a Masterbuilt Electric smoker. It REALLY makes for some good pulled pork! Applewood Smoked Boston Butt

Smoked Boston Butt This week I’m firing up the Drum and smoking a Boston Butt for the Super Bowl. I’m sure Patriots fans will appreciate it since this pork roast gets its’ name from the New England region.

“Great rub for smoking or roasting pork, or for use in a slow cooker on a Boston butt. Great for ribs, too.”

Ingredients: – Boston Butt – about 8-10lbs of pork – pick one with the bone in. Then you will need a rub for your butt made up of: – 4 teaspoons salt

Step 4: Cover the entire butt in a generous amount of your choice of rub. There are a lot of great rub recipes out there, but since we were going to …

I am trying to up my ante and impress my family with my BBQ prowess, so for this year, I decided to begin the BBQ season by smoking a Boston Butt and …